Description
This delicious hot buttered cheerios delight is a fantastic dish that’s sure to impress. Made with ¼ cup granulated sugar, ground cinnamon, and ¼ teaspoon table salt, it combines great flavors and textures for a memorable meal.
Ingredients
Scale
- ¼ cup granulated sugar
- 1 teaspoon ground cinnamon
- ¼ teaspoon table salt
- ½ cup salted butter, sliced
- 1 ¼ teaspoon pure vanilla extract
- 4 cups Cheerios cereal
Instructions
- Combine the granulated sugar, ground cinnamon, and salt in a small bowl, mixing thoroughly until well blended.
- In a large nonstick skillet over medium heat, melt the sliced butter. Once the butter is completely melted, add the vanilla extract and stir.
- Incorporate the Cheerios into the skillet, stirring continuously for about 3 to 5 minutes or until the Cheerios are evenly toasted. Remove the skillet from heat.
- Evenly sprinkle the toasted Cheerios with the cinnamon sugar mixture and stir or toss to ensure all the Cheerios are fully coated.
- Let the coated cereal cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
