Description
This irresistible delicious no-bake cookie dough dip is the perfect way to end any meal. Made with mini chocolate chips, cream cheese (softened), and unsalted butter (softened), it’s a sweet treat that will satisfy any dessert craving.
Ingredients
Scale
- 1 cup mini chocolate chips
- 8 ounces cream cheese (softened)
- 6 tablespoons unsalted butter (softened)
- ⅓ cup brown sugar
- ⅓ cup powdered sugar (sifted)
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
Instructions
- In a large mixing bowl, use a handheld mixer on low speed to cream together the softened butter, softened cream cheese, brown sugar, salt, and vanilla extract until smooth.
- Incorporate the sifted powdered sugar and mini chocolate chips, gently stirring with a spatula until everything is well combined and the powdered sugar is fully mixed in.
- Once mixed, cover the bowl with plastic wrap and chill the cookie dough dip in the refrigerator for 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes